726 SE Grand
Portland, OR
503 232 6400
726 se grand ave portland, OR 97214 | 503 232 6400 | Closed Mondays

National Junk Food Day – July 21st

July 15, 2016 Holly Johnson

Don’t wait all day in ice cream lines, come down to Oso and save 20% off on all candy in our retail section, have some boozy ice cream floats and our famous smoked-butter chocolate chip cookies.
Special surprises to come!

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Celebrate Bastille Day at Oso Market!

July 12, 2016 Holly Johnson

French Celebration!
Bastille Day is Thursday July 14th
MAKE YOUR RESERVATION HERE

Who doesn’t love French food, French wine, French cheese? Celebrate your love of France with a 3-course menu for $25

1. Cremeux (triple cream French cheese) w/Honey & Baguette Chips
2. House-made Chicken Liver Paté w/French Onion Jam
3. Ratatouille over crispy house-baked bread
add a Liberté Cocktail for $9 or a Bonal aperitif for $5

We are also offering Happy Hour pricing on all French wines! That’s $1 off each glass pour and 10% off all bottles to go.
We have many by the glass options and bottles to choose from.

Not feeling the 3 – course menu? We have a good selection of French inspired items on our menu and will be offering the “French Picnic Board” consisting of Cremeux cheese, honey, fig, almonds, liver pate, cured meats served with Little T baguette. Vive la France!!
Make reservations at info@osomarket.com or
503 232 6400

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July Adventure Brunch

June 10, 2016 Holly Johnson

Adventure Brunch returns to Oso! Every weekend in July!
(starting Saturday, July 2nd)

Theme: Garlic Fest

This time around we are celebrating that wonderful little bulb that makes almost every dish on the planet that much better – GARLIC! Gilroy, CA is known as the garlic capitol of the world and every July they host the Gilroy Garlic Fest. We are lining up this quarter’s Adventure Brunch with the festival. See menu below!

Black Garlic Scallion Pancake w/ Garlic Chili Sauce + Arugula

Fish Cakes w/ Garlic Chips + Pickled Garlic Remoulade

‘Fatback’ Shortbreads w/ Sweet Garlic Jam + Pork Belly

Garlic Scape Ratatouille + Fried Egg

Roasted Garlic Creme Brûlée

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Dad day @ Oso market

June 10, 2016 Holly Johnson
Father’s Day is Sunday June 19th
Dad deserves good stuff! MAKE YOUR RESERVATION HERE

All day long we will be offering a ‘Balls & Beer’ special for Dad’s featuring our delicious Pork Meatballs in Romesco + a draft beer of choice for only $8! Not to mention $1 oysters!
Let the old guy know you love ’em and take him to Oso to celebrate dadness!

Make reservations at info@osomarket.com or
503 232 6400

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Cinco De Mayo Specials

May 4, 2016 Holly Johnson

Join us Thursday May 5th 4pm – close

$1 tacos and $5 Margaritas all night long!

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May is Oregon Wine Month – Save 15% on all Oregon made wines

May 4, 2016 Holly Johnson

All To Go Wines made in Oregon are
15% off all month long
Come by and support your Oregon winemakers

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Make your Mother’s Day reservations! Sunday May 8th

May 4, 2016 Holly Johnson

Treat your mom to the best and make your reservations now!

Mom’s will get a complimentary Mimosa cuz Oso loves your mom!

In addition to our regular brunch menu, we’ll have some delicious specials to choose from:

Duck Confit Omelette w/ Garden Herbs and Chèvre
Chocolate + Jalapeño Pot de Creme

Make reservations at info@osomarket.comor 503 232 6400

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Poor Man’s Tax Day Pate

April 14, 2016 Holly Johnson
Sunday April 17th – All day, only $8!

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March = Travel Portland Dining Month, 3 courses for $29!

February 29, 2016 Holly Johnson
We are participating in Travel Portland’s Dining Month again this year! Its such a great way to experience the many excellent Portland restaurants without breaking the bank.

3 courses for $29 per person is a great deal! Check out our delicious menu (with a vegetarian option)

Course #1: Tomate con Pan w/ Micro Basil + Balsamic Vinegar

Course #2:
Slow-Roasted Lamb Shoulder, Chorizo & Lentils
or
Turnip & Gruyere Gratin w/ Fried Brussels (veg)

Course #3: Chocolate Panna Cotta w/ Blood Orange & Aleppo Pepper

Yum!

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March is Women’s History Month

February 29, 2016 Holly Johnson

Women are versatile, strong, powerful – they rule the world! In the spirit of honoring females, Oso Market is highlighting women winemakers all month long. We will have a rotating wine flight from wines produced by women. We will also have special glass pours and discounts on our retail selections that have been created by women.

Celebrate the strength and wonderment that are women today and everyday

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February month long Adventure Brunch to Transylvania!!

February 15, 2016 Holly Johnson

Menu:

Fried Pickled-Cabbage Rolls w/ Herbed Cream Cheese & Rice, Puttanesca – “Sarmale”

French Toast of Romanian Sweet Bread w/ Rum Raisin & Walnuts – “Cozonac cu Crema”

Crepes w/ Pear Chutney & Fresh Ricotta Cheese – “Clatietele cu Gem”

Haggis of Lamb & Rabbit Liver, Smoked Fatback, Boiled Egg, Rye Toast, House Ketchup – ” Drob de Meil”

‘Count Chocula Milk’ Pudding w/ Blood Orange, Ceral Bits

Oso’s Transylvanian Brunch starts February 6th and runs every weekend of the month from 10-2pm Saturday and Sunday. Romanian Cuisine is known for its rich flavors and unique spice blends with a myriad of influences from across Europe after centuries of political ‘back and forth). This menu blends techniques and recipes celebrated across the country for there deep roots in the culture (except the ‘Count Chocula’ Pudding, that is something delicious we made for fun).

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Enter to Win Valentine’s dinner for 2!

January 27, 2016 Holly Johnson

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Bottle Sale! Anything in a bottle is on SALE! Feb 2 – Feb 14

January 27, 2016 Holly Johnson

BOTTLE SALE! through Feb 14, 2016
Bottles TO GO ONLY

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Love is in the Air! Valentine’s Dinner! *enter to win dinner for 2!

January 15, 2016 Holly Johnson

Join us for a romantic evening of delicious food and amazing wine February 14th, 2016 at 7:30.
Four course dinner for only $54/per person (gratuity included) and an optional natural wine pairing for $21/per person (gratuity included). All seats must be pre-purchased

Course #1:
Deviled Egg Nests w/ Rum Raisin & Shaved Horseradish

Course #2:
Mussels in Smoked Butter Broth w/ Potato & Sweet Paprika
OR
Shaved Brussels w/ Brandied Squash Purée, Pecans, Sherry Vinaigrette (veg option)

Course #3:
12-hr Pork Roast w/ Cherries, Morcilla Sausage, Grilled Leek Heart
OR
Squash Gnocchi w/ Fried Sage, Bleu Cheese, Pomegranate (veg option)

Dessert:
Dark Chocolate Soufflé for Two

we love love!!
Email info@osomarket.com with any questions. all sales final. no refunds for any reason

*Now through Feb 10th, Come in and dine with us or buy bottles to go and enter to win dinner for 2 on Valentine’s Day!! Every $30 you spend enters you to win!

winner will be announced Feb 11th. Please make sure you clearly write your name, email and phone number on your entry tickets. Tickets will be provided at Oso Market. $30 per person required to purchase raffle ticket.

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2016 is YOUR Year!

January 2, 2016 Holly Johnson
Its a tough world out there – This is the year you take time for you! Its a stressful world – peace and solace are harder to find So in the spirit of sharing happiness, this is the year you say, I’m going to take more long baths, I’m going to read more books, I’m going to start a new hobby, I’m going to give time to make someone else happy and MOST importantly, I am going to drink better wine! A good bottle of wine can give pleasure to your mind, body and mouth – taste the history and beauty in every sip.

Raise a glass to you! This is YOUR year!

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Party with us this NYE!

December 11, 2015 Holly Johnson

DJ L-Train spins party jams! 9pm – 1am
$10 door, gets you a glass of bubbles at midnight (and into the best party this New Year’s)

Food and Drink specials all night, the best crew in town!

Let’s party!

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November Thanksgiving Newsletter – great wines for your holiday!

November 25, 2015 Holly Johnson
Check out the link here

oso2.jpg
It’s Time for Thanks!

dates of note:

November 24 & 25th, stock up on Thanksgiving wines! (see below)
November 25th, Oso will be closed at 7pm for a private event.
November 26th, Oso will be closed for Thanksgiving.
November 28 & 29th Final Weekend of #AdventureBrunch, Montreal Adventure Brunch.
10am – 2pm

*Book your holiday party with us!*
email info@osomarket.com
Oso’s Thanksgiving Day Wine Selections!
….or Friendsgiving or Selfgiving.

Red, White & Pink!
From turkey to roasted root vegetables to beef stew, this line up will lift the spirits of every course on the menu!

Ransom Rogue Valley Cabernet Franc ’12
Tad Seestedt and Co. offer up this classic Cab Franc that is perfect for gamey meat dishes.

Perrusset Macon-Villages ’12
One of those hidden gems of the Kermit Lynch portfolio!100% Chardonnay, amazing balance and fruit character, perfect with the big bird.

Domaine Montrose Rose ’14
Fresh, crisp blend out of the Languedoc in Southern France.The wine opens with fresh peach flavors and finished dry and bright, making it a smash with vegetarian dishes!

ADVENTURE BRUNCH! There’s still time after TGIVS! (http://osomarket.com/blog/2015/10/21/november-adventure-brunch)
French Toast with Caramelized Banana & Nutella

Afraid you missed out on brunching out-of-country eats from the comfort of your own city? Not to worry, Adventure Brunch is now a month-long journey! Every 3 months, we will be running our adventure brunches every weekend throughout the selected month.Stay tuned to our newsletter or website for the announcements.

Join us for the final weekend of November for Montreal #AdventureBrunch!
10am – 2pm, we journey to Montreal, Canada!
MENU
French Toast with Caramelized Banana & Nutella
Montreal Bagel with House-Cured Sockeye Lox & crème fraiche
Pulled Pork Poutine over House-Baked Fries
Joe Beef-Style Pork Shoulder & Monk Fish & Hollandaise

Yum!
Happy hour: Tues – Sat 4 – 6pm
Tues – Fri: 11am – 11pm
Sat: 10am – 11pm
Sun: 10am – 9pm
Serving Lunch & Dinner daily
Weekend brunch 10am – 2pm

Sparkling!

No celebration is complete without a glass or two of delicious bubbles! Pop the top off of any of these bottles and let the festivities begin.

Denois Tradition Brut NV
Vinified by Jen-Louis Denois, a Champagne Ex-Pat, thissparkler is perfect for the big toast to kick everything off!

Paltrinieri ‘Piria’ Lambrusco NV
This savory and elegant Lambrusco from Northern Italy is great with meat and cheese plates.

Tintero Moscato d’Asti NV
Tintero’s Frizzante with balanced sweetness, fresh fruit, and a velvet-y palate is maybe the world’s greatest wine to drink with apple pie.

Give the Gift of Oso’s Wine Club!http://osomarket.com/shop/
Oso brings you great selections every month. Our introductory club ‘Mas Uvas’ starts at just $45/month
Check out our Shop page (http://osomarket.com/shop/) for more details and options

SUNDAY HAPPY HOUR
4pm-close
http://osomarket.com/food/
Every Sunday evening, join us for Happy Hour through 9pm. Great deals on wine pours, food and bottles to go.

Book Oso for your Holiday party!
Whether you want an intimate dinner for your family or an exciting celebration with your employees, Oso has great pricing for your private party needs.
email us at info@osomarket.com

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2nd Birthday party October 27th

October 21, 2015 Holly Johnson
We made it another year! Thanks for eating and drinking with us!
Tuesday 10/27, we’ll be opening magnums (huge bottles of wine), have drink specials and cheap food starting at 4pm. Come celebrate another year with Oso!

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November Adventure Brunch

October 21, 2015 Holly Johnson
NEW CHEF NEW RULES

We have altered our Adventure Brunch to bring you month long brunch events. Every weekend in November, we will be adding delicious, comfort foods from the city of Montreal, Canada.

MENU:

French Toast with Caramelized Banana & Nutella

Montreal Bagel with House-Cured Sockeye Lox & crème fraiche

Pulled Pork Poutine over House-Baked Fries

Joe Beef-Style Pork Shoulder & Monk Fish & Hollandaise

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Oso Turned into a Class room – so cool!

October 13, 2015 Holly Johnson

Bishops Barbershop rented out Oso Market via Schwarzkopf Professional for an exclusive Guest Barbering event with famed barber, Matty Conrad. It was really cool to see Oso transformed with a stage, lights, projector and class room seating to put on a great event featuring one of the most prominent barbers in North America!

If you have an event and need a space – let us know! we can transform our space to fit your needs

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